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Ginger Garlic Paste Packet

 

The ginger-garlic paste is a key cooking essential for several Indian dishes, from curries to semi-dry dishes, a lot of dishes call for it. It is a versatile culinary blend made by combining equal parts of fresh ginger and garlic cloves. This aromatic paste is a staple in various cuisines, particularly in Indian, Southeast Asian, and Middle Eastern cooking. It adds a tangy and piquant taste and a strong flavour to your dishes and a characteristic biting taste. Known for its pungent and robust flavour, it adds depth and complexity to dishes. The paste is often used as a base in curries, marinades, and stir-fries, enhancing the overall taste of the dish. Its convenience and ability to elevate the taste of numerous dishes make it a popular and indispensable ingredient in many kitchens worldwide. To make your food digestive and aromatic you can buy fresh and pure ginger garlic paste online from Kings Crispy Onions.

 

Health benefits of Ginger and Garlic

 

Apart from its culinary uses, the ginger-garlic paste is valued for its potential health benefits, including anti-inflammatory and antioxidant properties. Incorporating these ingredients into a balanced diet can contribute to a healthier lifestyle, supporting various aspects of physical well-being. This paste offers a myriad of health benefits such as:

 

  • The anti-inflammatory properties of the paste aid digestion, reduce nausea and alleviate muscle pain
  • Bioactive compounds in ginger contribute to overall well-being
  • Garlic is rich in allicin, a potent compound with antimicrobial and immune-boosting properties
  • It lowers blood pressure, reduces cholesterol levels, and has anti-inflammatory effects
  • Both ingredients exhibit antioxidant properties that combat oxidative stress in the body
  • Consuming ginger and garlic is associated with potential anti-cancer properties and improved cardiovascular health

 

Ginger-Garlic Paste – A Culinary Powerhouse Having Diverse Applications in Global Cuisines

 

Ginger-garlic paste is a culinary powerhouse, finding diverse applications in global cuisines. Its aromatic blend enhances the flavour profile of savoury dishes, serving as a versatile base in curries, stews, and marinades.

 

Additionally, the ginger-garlic paste is a go-to ingredient in Asian, Middle Eastern, and Mediterranean recipes, providing a convenient and flavoursome way to infuse a variety of dishes with the distinctive and complementary tastes of these two culinary staples. Diverse uses of this paste include:

 

  • Adds depth and complexity to stir-fries, soups, and sauces, offering a unique fusion of ginger's warmth and garlic's pungency
  • Acts as a natural tenderizer for meats
  • Imparts a rich and aromatic essence to grilled or roasted dishes
  • Turn your food like matar paneer and malai kofta into a mouth-watering delicacy
  • Enriches the taste of any homemade dishes
  • Used as a marinade ingredient for all BBQ dishes

 

Key Characteristics of Ginger Garlic Paste in terms of Flavour, Texture, and Appearance

 

Ginger-garlic paste exhibits a robust flavour profile, seamlessly blending the warm, slightly spicy notes of ginger with the pungent, savoury undertones of garlic. The combination yields a well-balanced, aromatic essence that enhances the overall taste of dishes. In terms of texture, the paste is smooth and homogeneous, facilitating easy incorporation into various recipes. Its appearance is typically pale yellow to light beige, reflecting the natural hues of ginger and garlic. The paste's consistency is thick and cohesive, allowing it to uniformly coat ingredients. This versatile culinary blend contributes both depth and complexity, making it a cornerstone ingredient in diverse cuisines, while its distinct characteristics elevate the sensory experience of the dishes it enhances. Due to its taste and aroma, this paste is a preferred addition to a wide range of Indian dishes. Some of the key characteristics of our ginger garlic paste include:

 

  • No Artificial Colours - Our ginger garlic paste contains no added fillers, providing you with the authentic taste of homemade goodness for consistently aromatic curries.
  • Rich Texture - Enjoy a thick and grainy consistency, akin to freshly ground traditional ginger-garlic paste, adding depth to your culinary creations.
  • Hygienic Packaging - We prioritize hygiene, employing state-of-the-art equipment to handle and pack our products with minimal human contact, ensuring quality and safety.
  • Fresh Ingredients - Crafted with care, our ginger garlic paste is made from 100% hand-picked garlic cloves and ginger composition, sourced from prime spice-growing regions, guaranteeing a burst of freshness in every bite. Our paste provides pure ginger garlic aroma and is a thick paste having low preservatives.

 

Proper Storage Instructions for Ginger Garlic Paste

 

Ginger garlic paste must always be stored in a plastic or glass bottle and should be kept in the refrigerator. To maximize the shelf life and maintain the quality of ginger-garlic paste, store it in an airtight container in the refrigerator. Follow the below-given instructions to increase the shelf life of the paste:

 

  • Ensure the paste is completely covered with a thin layer of oil to prevent oxidation and microbial growth.
  • Label the container with the date of preparation for easy tracking.
  • Use a clean, dry spoon to scoop out the desired amount to avoid introducing moisture.
  • Properly sealed and refrigerated, ginger-garlic paste can stay fresh for up to several weeks.
  • For longer storage, consider freezing the paste in ice cube trays and transferring the frozen cubes to a sealed bag for extended use.

 

Tips to Buy the Best Quality Ginger-Garlic Paste

 

When purchasing ginger-garlic paste, prioritize quality with these tips. Opt for reputed brands of ginger garlic paste that are loved by an increased number of consumers.

 

  • Inspect the ingredient list; it should contain only ginger and garlic without additives or preservatives.
  • Choose a paste with a vibrant colour, indicating fresh ingredients.
  • Avoid products with an off-putting odour or discoloration.
  • Quality-sealed pouches are preferable to ensure freshness.
  • Check for a smooth, homogeneous texture without any separation
  • Purchase from reliable sources to ensure the paste has been stored properly
  • Select the brand that has garnered good reviews from its customers

 

Prioritizing these factors ensures you bring home the best-quality ginger-garlic paste for enhanced culinary experiences.

 

Why Buy Ginger-Garlic Paste from Crispy Kings Onions

 

Crafted from premium fresh garlic and ginger, Kings ginger-garlic paste enhances the flavour of your dishes, eliminating the need for peeling and grinding. Enjoy the convenience of always having a fresh and pure option at your fingertips. Processed under stringent hygiene conditions, this 100% vegetarian product ensures a high standard of quality.

copy of Ginger Garlic Paste -1Kg Jar

225.00₹السعر
مستثناة ضريبة |
  • Ingredients: Fresh Garlic, fresh Ginger, water, salt acetic acid , citric acid,(Acidity Regulator,E260 & E330), XANTHAN Gum ( Stabilizing & Emulsifying Agent E415), Sodium Benzoate,( preservative, E211). 

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